Mezcal & Tonic Cocktail: The Easiest Summer Drink As soon as it comes to a boil, remove it from the heat and place a lid on the pan. Fill the shaker with ice, cover, and shake vigorously until the outside of the shaker is very cold, about 20 seconds. Mezcal 1 oz. Tequila Don Julio Blanco ¾ oz. For those that are unfamiliar with it, I describe it as if scotch and tequila had a baby! Fill a highball glass with ice. So I've put together a list of some really great cocktails for you to reference when the mood strikes. Fill a highball glass with ice. The ingredients featured include chile, cilantro leaves, pineapple juice, lime juice, and rich simple syrup. Strain and garnish with a fresh fennel frond. Newer Post Flavor Packed Fennel & Chorizo Mussel Recipe. 1 oz. I love smoky mezcal! With the weather warming up, here are 8 agave-based cocktails for your mixology-minded customers or staff who want a drink that can cool down while also spicing up the occasion. In this drink, the mezcal—which can taste a little salty on its own—gets a generous pour of Castelvetrano olive brine, which is savory and a little sweet, with a good dose of olive-y richness. fennel salt. pickles 17. Six of the Best Mezcals Under $50, Tasted and Ranked - VinePair agave syrup, green Chartreuse, tequila, egg white, liqueur, salt and 1 more. Add gin and fill with ice. This classic cocktail dates back to the 1920's and is equal parts refreshing, bitter, and complex. Drink This: A mezcal cocktail fit for Negroni lovers ... - Chicago Tribune Shake ingredients with ice and strain into glass. 1 part regular granulated sugar. Rachael Robbins, a New Jersey-based bartender and cocktail consultant, suggests The H/X, which combines 2 oz vodka or gin with 2 oz of ice wine. gin, campari, absinthe, caraway, fennel, toasted star anise, bubbles, chardonnay . Strain into your chilled, rinsed, or misted glass and express the lemon peel over the drink. Cover with plastic wrap and refrigerate for 4 days. To make this Mezcal cocktail, you need frozen mango pulp, agave syrup, and sweet grenadine. 18 Amazing Mezcal Cocktails - The Kitchen Community In this drink, the mezcal—which can taste a little salty on its own—gets a generous pour of Castelvetrano olive brine, which is savory and a little sweet, with a good dose of olive-y richness.
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